| ACUATE | • acuate adj. Sharpened; sharp-pointed. • acuate v. (Obsolete, transitive) To sharpen; to make pungent; to quicken. • ACUATE v. to sharpen. |
| ALULAE | • alulae n. Plural of alula. • ALULA n. (Latin) one of three feathers springing from the base of the primaries. |
| AUBADE | • aubade n. (Music, poetry) A poem or song evoking or greeting the dawn or early morning. • aubade n. (Music) A concert held at dawn or in the morning, especially outdoors. • AUBADE n. (French) a song or poem greeting the dawn or about lovers parting at dawn. |
| AURATE | • aurate n. (Inorganic chemistry) Any salt of auric acid. • AURATE n. a salt derived from auric acid. |
| BATEAU | • bateau n. A small, flat-bottomed type of boat. • BATEAU n. (Canadian) a boat; especially a flat-bottomed, clumsy boat used on the Canadian lakes and rivers, also BATTEAU. |
| BAUERA | • Bauera prop.n. A taxonomic genus within the family Cunoniaceae – certain flowering plants endemic to eastern Australia. • BAUERA n. a kind of evergreen shrub with pink flowers. |
| CADEAU | • CADEAU n. (French) a present. |
| CAUDAE | • CAUDA n. the area behind an animal's anus. |
| CAUSAE | • CAUSA n. (Latin) a (legal) cause. |
| FAUNAE | • faunae n. Plural of fauna. • faunæ n. (Obsolete) plural of fauna. • FAUNA n. (Latin) the animal life of a particular region. |
| GATEAU | • gateau n. (Chiefly UK) A rich, usually iced, cake. • gateau n. (Cooking, obsolete) A dish of minced meat made up like a pudding, and boiled in a shape or mould. • gâteau n. Alternative form of gateau. |
| LAURAE | • laurae n. Plural of laura. • LAURA n. (Latin) a group of huts or cells inhabited by reclusive monks in Egypt and the Middle East, also LAVRA. |
| NAUSEA | • nausea n. A feeling of illness or discomfort in the digestive system, usually characterized by a strong urge to vomit. • nausea n. Strong dislike or disgust. • nausea n. Motion sickness. |