| AZOBENZENE | • azobenzene n. (Organic chemistry) An aromatic azo compound, diphenyl diazene, the basis of many dyes. • AZOBENZENE n. a dye containing an azo compound. |
| BENZOCAINE | • benzocaine n. (Pharmacology) A local anesthetic commonly used as a topical pain reliever. • BENZOCAINE n. a drug used as a local anaesthetic. |
| BENZOFURAN | • benzofuran n. (Organic chemistry) Any of a class of bicyclic heterocycles consisting of a benzene ring fused with one of furan. • BENZOFURAN n. a compound found in coal tar. |
| BLAZONRIES | • blazonries n. Plural of blazonry. • BLAZONRY n. the correct description or depicting of heraldic devices or armorial bearings. |
| BOMBAZINES | • bombazines n. Plural of bombazine. • BOMBAZINE n. (French) a twilled silk and worsted fabric, also BOMBASINE. |
| BOTANIZERS | • botanizers n. Plural of botanizer. • BOTANIZER n. one who botanizes, also BOTANISER. |
| CARBONIZED | • carbonized v. Simple past tense and past participle of carbonize. • CARBONIZE v. to turn into carbon, also CARBONISE. |
| CARBONIZER | • carbonizer n. A machine that carries out carbonization. • CARBONIZER n. an agent that carbonizes, also CARBONISER. |
| CARBONIZES | • carbonizes v. Third-person singular simple present indicative form of carbonize. • CARBONIZE v. to turn into carbon, also CARBONISE. |
| COGNIZABLE | • cognizable adj. Capable of being known or perceived. • cognizable adj. (Law) Within the jurisdiction of a particular court. • COGNIZABLE adj. that can be cognized, also COGNISABLE. |
| EMBLAZONED | • emblazoned v. Simple past tense and past participle of emblazon. • EMBLAZON v. to depict heraldically. |
| EMBLAZONER | • emblazoner n. Someone who emblazons. • EMBLAZONER n. one who emblazons. |
| EMBLAZONRY | • emblazonry n. Something emblazoned; a heraldic pattern. • EMBLAZONRY n. the act or art of an emblazoner. |
| OUTBRAZENS | • outbrazens v. Third-person singular simple present indicative form of outbrazen. • OUTBRAZEN v. to be more brazen than. |
| ZABAGLIONE | • zabaglione n. A custard-like dessert made with egg yolks, sugar and Marsala wine. • ZABAGLIONE n. (Italian) a rich Italian custard, also ZABAIONE, ZABAJONE. |