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List of 10-letter words ending with

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There are 19 ten-letter words ending with NI

BOCCONCINI• bocconcini n. Small pieces of mozzarella cheese.
• bocconcini n. Small chunks of any suitable foodstuff.
• BOCCONCINI n. (Italian) small pieces of mozzarella cheese, also BOCONCINI.
BROCCOLINI• broccolini n. A green vegetable similar to broccoli but with smaller florets and long thin stalks; a cross between…
• BROCCOLINI n. (tradename) a cultivated variety of cabbage.
CANNELLINI• cannellini n. A type of white bean used in Italian cooking.
• CANNELLINI n. (Italian) the white haricot beans used in French and Italian cooking, also CANELLINI.
CANNELLONI• cannelloni n. Wide tubes of pasta filled with a savoury stuffing and baked in the oven.
• CANNELLONI n. (Italian) a kind of pasta.
CAPPUCCINI• cappuccini n. (Less common) plural of cappuccino.
• CAPPUCCINO n. (Italian) black coffee with a little milk.
CELLENTANI• cellentani n. Cavatappi pasta.
• CELLENTANI n. a type of pasta.
CHITARRONI• CHITARRONE n. (Italian) a large lute-like instrument with a long neck, aka theorbo.
CONCERTINI• concertini n. Plural of concertino.
• CONCERTINO n. (Italian) a short concerto.
CORNETTINI• cornettini n. Plural of cornettino.
• CORNETTINO n. an instrument of the cornet family.
EMALANGENI• emalangeni n. Plural of lilangeni.
• LILANGENI n. (Bantu) the standard monetary unit of Swaziland.
FANTOCCINI• fantoccini n. Puppets caused to enact dramatic scenes by means of machinery.
• fantoccini n. The puppet shows in which they are used.
• FANTOCCINI n. (Italian) mechanically worked puppets used in street theatre.
FETTUCCINI• fettuccini n. A long, broad, thick noodle; a type of pasta having this shape.
• FETTUCCINI n. a pasta made in long ribbons.
FRANGIPANI• frangipani n. Any of several tropical American shrubs and trees of the genus Plumeria, having fragrant, showy, funnel-shaped…
• frangipani n. A perfume obtained from this plant or imitating the odour of its flowers.
• frangipani n. Alternative form of frangipane (“cream made from ground almonds; pastry filled with this cream”).
SCALLOPINI• scallopini n. Pattypan squash.
• scallopini n. (Cooking) Alternative spelling of scaloppini.
• SCALLOPINI n. (Italian) thin slices of meat coated with flour and fried.
SCALOPPINI• scaloppini n. Plural of scaloppine.
• SCALOPPINI n. (Italian) thin slices of meat coated with flour and fried, also SCALOPPINE.
STRACCHINI• STRACCHINO n. (Italian) a type of soft whole-milk Italian cheese.
TAGLIARINI• tagliarini n. Alternative spelling of taglierini.
• TAGLIARINI n. (Italian) pasta cut into very thin, flat strips.
TETRAZZINI• tetrazzini n. An American dish usually including a non-red meat and a white sauce over spaghetti or some similar pasta.
• TETRAZZINI n. noodles, mushrooms, almonds, in a cream sauce topped with cheese.
TORTELLINI• tortellini n. (Cooking, food) small, ring-shaped pasta, stuffed with meat, cheese etc; eaten with a sauce or in a soup.
• tortellini n. Plural of tortellino.
• TORTELLINI n. (Italian) small stuffed pasta dumplings, also TORTELLI.

Scrabble words — in black are valid world wide — in RED are not valid in North America — in GREEN are valid only in North America.
Definitions are short excerpt from the WikWik.org and 1Word.ws.

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