| BAININ | • bainin n. (Ireland) undyed white homespun woolen yarn or cloth. • bainin n. (Ireland) the creamy white colour of such yarn or cloth. • bainin n. (Ireland) a jacket made of such cloth. |
| DINING | • dining n. Eating dinner as a social function. • dining n. Entertaining someone to dinner. • dining v. Present participle of dine. |
| FINING | • fining v. Present participle of fine. • fining n. (Cambridge University slang) The activity of fining in general, as part of a meal or drinking game;… • FINING n. the process of refining of wines. |
| KININS | • kinins n. Plural of kinin. • KININ n. a plant hormone which promotes cell division and is used commercially as a preservative for cut flowers. |
| LINING | • lining n. A covering for the inside surface of something. • lining n. The material used for such a covering. • lining n. The act of attaching such a covering. |
| LININS | • linins n. Plural of linin. • LININ n. (Greek) a substance which forms the network of a cell nucleus. |
| MINING | • mining n. The activity of removing solid valuables from the earth. • mining n. (Figuratively) Any activity that extracts or undermines. • mining n. (Military) The activity of placing mines (the explosive devices). |
| PINING | • pining v. Present participle of pine. • pining n. The act of one who pines. • PINE v. to languish with longing, also PYNE. |
| QUININ | • quinin n. Archaic form of quinine. • QUININ n. a colourless, bitter alkaloid obtained from cinchona bark, used as an antipyretic or analgesic, also QUININA, QUININE. |
| SINING | • Sining prop.n. Dated form of Xining. • SINE v. (Scots) to rinse, wash out, also SIND, SYND, SYNE. |
| TINING | • tining v. Present participle of tine. • TINE v. (Scots) to lose, also TYNE. |
| VINING | • vining v. Present participle of vine. • vining adj. Growing in the manner of a vine; twisting and entwining. • vining n. A twisting, twining pattern or motion. |
| WINING | • wining v. Present participle of wine. • wining n. A session of drinking wine socially. • WINE v. to provide with fermented juice of the grape. |